Scented Candle
Scented Candle
Scented Candle
Scented Candle
Scented Candle
Scented Candle
Scented Candle

Scented Candle


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Designed in a workshop in Normandy, these luxurious candles are ideal for putting your mind at ease and transporting you into a deep mode of serenity. Paying homage to the brand’s sustainable ethos, the packaging is plastic-free and made from 100% recycled FSC paper, accompanied by an elegantly illustrated floral print using vegetable-based inks.

A heritage perfumery with historic connections to imperial French candlemaker Cire Trudon, Carriere Freres have embraced their curiosity in traditional herbalism and the study of plants for centuries. Each candle is handcrafted in accordance with this wealth of knowledge, using entirely organic materials which are then lovingly poured into a white-lacquered glass.

Details & Care
  • Size: 185g / 6.5oz
  • Burn time: Up to 45 hours
  • Materials: 100% organic rapeseed wax
  • Advice: Always burn your candle until the whole surface becomes liquid. This step may take a long time, especially during the first burning. When the entire top of the wax is liquid, do not burn it longer than two hours at a time. The top layer of liquid wax should never exceed one centimetre in height. Keep the wick trimmed to ¼ inch at all times to avoid any black smoke. Once only ¼ inch of wax remains, blow out the candle and let it fully cool before safely discarding it.
  • Orange Blossom – a delicate, syrupy scent, orange blossom embodies an appealing botanical fragrance.
  • Iris - known as the ‘blue gold of perfumery’, Iris bears slightly sweet, woody notes.
  • Cedar - reminiscent of an evergreen forest, Cedar carries a powerful yet sophisticated essence.
  • Ebony - an understated, deeply satisfying fragrance that is gorgeously warm and woody.
  • Tomato - carrying powerfully tangy notes, it is evocative of moments spent on the veg patch.
  • Spearmint - a refreshingly herbaceous scent with intoxicating minty notes.
  • Verbena - a powerfully fruity and citrusy fragrance, hence its common epithet, ‘lemon verbena’.