Bio Orto Kale Pesto with Garlic, 180g

Kale Pesto with Garlic, 180g



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Using handpicked kale from the slopes of the Gargano, Bio Orto’s kale pesto preserves and enhances the flavours and fragrances of its all-natural ingredients thanks to the cold pressing technique used in its production. Boasting antioxidant and anti-inflammatory properties, and rich in beta-carotene and vitamins, it’s especially delightful when served with soft cheeses, white meats, and fish dishes.

Born on the slopes of Puglia’s Gargano National Park, Bio Porto has been serving up high quality organic produce since 2002. Natural, clean, and beautifully presented, their range of oils, tomatoes, and preserved foods are rustically packaged in glass jars. This sustainable practice affords each product an excellent barrier against moisture, gases, and contamination, benefitting both your health and the health of the environment.

Details & Care
  • Store in a cool place
  • Once opened keep refrigerated
  • Consume within three days
  • Product of Italy