Dry Dragon Sparkling Kombucha
The REAL Drinks Co.

Dry Dragon Fermented Sparkling Tea

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A wonderful alternative to sparkling wine, Dry Dragon is a naturally fermented green tea which is non-alcoholic, low in calories and low in sugar. Light and crisp on the palate with notes of citrus and a gentle nutty finish, it is the perfect partner to summer salads, shellfish, or for all-day sunshine sipping.

Lonjing green tea, also known as Dragonwell, ranks as one of the finest teas in China. Pan roasted, it is then fermented for three to five weeks using a select handful of hard working micro-organisms to create a non-alcoholic sparkling tea with all the depth and complexity of flavour as a fine wine, just without the alcohol.

Details & Care
  • This is a live product. On delivery, store in a cool place (ideally 20ºc or lower), refrigerate before drinking and make sure you consume before the use-by date.
  • Tasting Note: Dry and fresh on the palate with flavours of sweet lemons, grapefruit.
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