Red Sun shallot sets are a hardy variety of red shallot that can be planted from February onwards. With a firm skin, these versatile shallots are ideal for cooking, pickling, or eating raw in salads, and will also store for long periods.
Content: Average 10 sets, brown paper packaging
Plant: Spring, in a sunny position in a well-prepared bed, dressed with a general fertilizer to improve yield. Plant 12cm apart, to a depth of 3cm. Check sets daily to see that birds have not disturbed the sets. Weed and water thoroughly.