From late spring to early summer, this delightful, semi-evergreen perennial, Geranium Chocolate Candy, produces dainty, pink, saucer-shaped flowers from a mound of particularly deep purple, almost brown, scalloped foliage – hence the name.
G. Chocolate Candy forms a mound of foliage which is lovely at the front of the herbaceous border and has the additional advantages of being easy to care for and irresistible to native pollinators.
Pot Size: 2L
Common Name: Cranesbill
Hardiness: Hardy
Height and Spread: 15cm x 60cm
Preferred Soil Type: Well drained, fertile
Aspect: Full sun
Flowering Period: May – July
Care: Deadhead regularly to prolong flowering. Water in dry spells. Protect from severe frost.
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