is an aromatic sage with dark green, veined leaves. The flowers are tubular, two-lipped, short purple spikes. Its dominating flavour is great in stuffings, sausages and with any meat dish. Originally a Mediterranean plant, and forming an evergreen bushy shrub, it likes a well-drained soil in a sunny position. you can grow it as a specimen plant in a pot, or as a low hedge.
Eco-friendly: This herb plant is grown in peat free compost in a biodegradable pot made from waste coir with natural latex.
Height and Spread: 60cm x 75cm
More herbs in hairy pots are available in store.