Small but deceptively full of fruity flavour, Taggiasche olives are grown in the Ligurian Riviera region of Northwestern Italy. This jar full of joy, straight from Italy, is stuffed with the delicious little delicacies, bedded down with lashings of extra virgin olive oil.
Delicious served as nibbles, Taggiasche Olives are also particularly complementary to baked fish and poultry and are the traditional olives for a Salade Niçoise.
An unadulterated pleasure for olive cognoscenti, or a surprise in store, this jar is a delightful gift or a secret pleasure to have stashed in the cupboard.
Container: Resealable glass jar with metal lid
Ingredients: Taggiasche olives, extra virgin olive oil
Preferably eat before 04.04.2021