Ottolenghi: Sweet
£35.00
notes
Celebrating the sweet things in life, Sweet is a cookbook from the brilliant chef Yotam Ottolenghi, and his long-time collaborator Helen Goh. Together they bring the trademarks of Ottolenghi’s cooking; fresh, evocative ingredients, exotic spices and complex flavourings to indulgent cakes, biscuits, tarts, and ice creams.
Dimensions
H: 28cm (11in) W: 20cm (8in) D: 3.2cm (1.5in)
Features
notes
Celebrating the sweet things in life, Sweet is a cookbook from the brilliant chef Yotam Ottolenghi, and his long-time collaborator Helen Goh. Together they bring the trademarks of Ottolenghi’s cooking; fresh, evocative ingredients, exotic spices and complex flavourings to indulgent cakes, biscuits, tarts, and ice creams.
Insights
With over 110 mouth-watering recipes, there is something here to delight everyone. From simple mini-cakes and delectable Tahini and Halva Brownies that parents can make with their children, to showstopping layer cakes and roulades that will reignite the imaginations of accomplished bakers.
Details
- Edition: 1st, 2017
- Binding: Hardcover
- Extent: 363 pages
- ISBN: 9781785031144
- Illustrations: Colour photographs throughout
Glossary
Ottolenghi: Sweet
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