Hand forged by a family-owned business in South Shropshire, these Dutch Ovens echo an industrial craft and rustic design that helps to elevate the outdoor cooking experience. Inspired by the Shropshire iron masters of the 18th century, this cooking set has been crafted from spun black iron, renowned for evenly distributing heat, ensuring your food consistently cooks all over.
The spun iron bowl sits atop three sturdy, detachable legs that allow you to freely move it around for impromptu outdoor cooking. Simply position above an open flame to achieve a wonderful alfresco cooking option. Its lid is multi-functional, capable of both maintaining the heat of the bowl and creating its own. Pile hot coals above to cook from the top as well as the base. With thick-sided walls this Dutch Oven is incredibly versatile and perfect for baking, roasting, browning, searing, and broiling.
To maintain the beautiful finish, we recommend re-seasoning with flax oil to ensure a smooth patina.
- Iron Bowl: H: 10cm, Dia: 30.7cm
- Iron Lid: H: 6.5cm, Dia: 29cm
- Bowl Stand: H: 24cm, Dia: 38cm
Materials: Spun Black Iron
Capacity: Four Litres
Care: Never clean in a dishwasher, or place into very cold water when hot as it could cause cracking. After use, clean the bowl with a stiff plastic brush and hot water, then dry with a towel. Season with Flax Oil (available online and in store)
Logs and fire-pit not included