Gluten and Lactose Free Panettone with Black Cherries and Chocolate, 400g

Gluten and Lactose Free Panettone with Black Cherries and Chocolate, 400g

£37.00
 - out of stock

Dimensions

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Ingredients

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Features

notes

Made with wholemeal flour, this gluten and lactose free variation of the traditional Gran Galup sees candied fruit and sultanas replaced by black cherries and chocolate drops. Covered with a hazelnut and almond frosting, it is decorated with granulated sugar and whole almonds. This panettone preserves the best qualities and flavours of the original recipe.

Insights

Founded by Pietro and Regina in 1922, Galup began life as a small pastry shop in the town of Pinerolo, nestled in the north-western region of Piemonte. From well-maintained mother yeast to IGP hazelnuts from Piemonte, Galup have only ever used only highest quality ingredients. The family run business continues to produce their popular confectionary in the town of Pinerolo to this day, following the same traditional recipes.

Details & Care
  • Store in a cool dry place
  • Contains nuts
  • May contain traces of mustard and soy
  • Do not expose to sunlight or heat sources
  • Product of Italy