Organic Extra Dark Chocolate 'Cabaret' Chocolate Bar
£8.00
notes
Carefully crafted in France using organic and natural ingredients, and free from both palm oil and preservatives, Le Chocolat des Français’ ‘La Tour Eiffel’ extra dark chocolate bar makes use of the finest cocoa from Tanzania, Peru, and the Dominican Republic. Offering the perfect balance between the bitter and the sweet, this dark chocolate bar is wrapped in an original design by Hubert Poirot-Bourdain.
Dimensions
80g
Ingredients
Cocoa mass (Tanzania, Dominican Republic, Peru), unrefined cane sugar, cocoa butter
Features
notes
Carefully crafted in France using organic and natural ingredients, and free from both palm oil and preservatives, Le Chocolat des Français’ ‘La Tour Eiffel’ extra dark chocolate bar makes use of the finest cocoa from Tanzania, Peru, and the Dominican Republic. Offering the perfect balance between the bitter and the sweet, this dark chocolate bar is wrapped in an original design by Hubert Poirot-Bourdain.
Insights
Founded amongst friends and fellow art school alumni, Le Chocolat des Français is a French chocolate brand committed to revolutionising the French chocolate industry with freshness, great taste, and lots of colour. Launched in 2014, their specialist, all-natural chocolate is produced with full traceability and is in compliance with sustainable agriculture. With each design benefitting from a unique piece of artwork, they source illustrations from both up-and-coming artists and well-established figures.
Details & Care
- Organic
- 100% pure cocoa butter
- Cocoa 71% min.
- May contain traces of milk, gluten, eggs, soy, peanuts, and nuts
- Fully recyclable packaging
- Made in France
Glossary