Ottolenghi: Sweet
Ottolenghi: Sweet
Yotam Ottolenghi and Helen Goh

Ottolenghi: Sweet

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Celebrating the sweet things in life, Sweet is a cookbook from the brilliant chef Yotam Ottolenghi, and his long-time collaborator Helen Goh. Together they bring the trademarks of Ottolenghi’s cooking; fresh, evocative ingredients, exotic spices and complex flavourings to indulgent cakes, biscuits, tarts, and ice creams.


With over 110 mouth-watering recipes, there is something here to delight everyone. From simple mini-cakes and delectable Tahini and Halva Brownies that parents can make with their children, to showstopping layer cakes and roulades that will reignite the imaginations of accomplished bakers.

  • Edition: 1st, 2017
  • Binding: Hardcover
  • Extent: 363 pages
  • ISBN: 9781785031144
  • Illustrations: Colour photographs throughout
Cooking & Food Books