Koda 2 Pro 18” Gas Powered Outdoor Pizza Oven
£750.00
notes
Cooking delicious, Neapolitan-style pizza in just 60 seconds, Ooni’s Koda 2 Pro boasts a great temperature range, reaching highs of up to 500 °C, and a wide cooking surface with even heat distribution. Engineered to improve on every touchpoint of the award-winning Koda 12 and 16, Koda 2 Pro’s advanced G2 Gas Technology™ includes a proprietary, patent-pending, tapered flame gas burner that directs heat where you need it, reducing stone temperature fluctuations by 420% from 180°C to 45°C, whilst reheating the pizza stone 25% quicker, for faster, more even cooking.
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Koda 2 Pro Carry Cover
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£50.00
Dimensions
H: 39.5cm (1ft 4in) x W: 65cm (2ft 2in) x D: 68cm (2ft 3in)
Delivery
The standard delivery cost for this item starts from £50. Please allow a minimum of 7-14 working days for delivery of this item. Please see our Delivery & Returns page for more information.
Features
notes
Cooking delicious, Neapolitan-style pizza in just 60 seconds, Ooni’s Koda 2 Pro boasts a great temperature range, reaching highs of up to 500 °C, and a wide cooking surface with even heat distribution. Engineered to improve on every touchpoint of the award-winning Koda 12 and 16, Koda 2 Pro’s advanced G2 Gas Technology™ includes a proprietary, patent-pending, tapered flame gas burner that directs heat where you need it, reducing stone temperature fluctuations by 420% from 180°C to 45°C, whilst reheating the pizza stone 25% quicker, for faster, more even cooking.
Insights
Founded by husband-and-wife team of Finnish native Kristian Tapaninaho and Darina Garland, Ooni is an Edinburgh based company specialising in outdoor pizza ovens. Launching the world's first portable wood-pellet-fired pizza oven in 2012, Ooni has since revolutionised outdoor cooking, selling more than 3 million units worldwide. Reaching temperatures of up to 510°C, their ovens allow for restaurant-quality results, all from the comfort of your own back garden.
Details & Care
- Integrated G2 Gas Technology™
- Includes Ooni Connect™ digital temperature hub
- 18-inch cooking surface for pizzas up to 18” in diameter
- 20mm thick cordierite pizza stone
- Powder-coated carbon steel oven body
- Stainless steel internal base and legs
- Partial assembly required
Glossary
