Blonde Toasted White Ghanain Cocoa Butter Chocolate Bar
Crafted in Chocolarder’s Falmouth factory, they describe this delicious creation as “a mature take on a childhood favourite”. Combining the extracted natural fats from Ghanaian cocoa with the rich flavours of toasted milk, this bar offers notes of biscuit and caramel, melting into sweet shortbread flavours.
Dimensions
Ingredients
Cocoa butter, unrefined raw sugar, milk powder
Features
Crafted in Chocolarder’s Falmouth factory, they describe this delicious creation as “a mature take on a childhood favourite”. Combining the extracted natural fats from Ghanaian cocoa with the rich flavours of toasted milk, this bar offers notes of biscuit and caramel, melting into sweet shortbread flavours.
Founded in 2012, Chocolarder started as a passion project of former pastry chef Mike Longman. Based in Falmouth, Cornwall, they are only one of a handful of bean-to-bar chocolate makers in the UK. Using locally sourced ingredients whenever possible, they are committed to ethical and sustainable practices.
- Free from palm oil and emulsifiers
- Made in a factory that handles dairy and tree nuts
- Product of Cornwall