Cornish Sardines, 110g
Prepared in small batches and canned at Hevva!’s 350-acre farm in Bude, Cornwall, this recipe sees rich and subtly sweet Cornish sardines, dry-cured and simply preserved in rapeseed oil. Sustainably caught close to the Cornish shore, these sardines are perfect when enjoyed as an early evening indulgence.
Dimensions
Ingredients
Sardines 70%, rapeseed oil 27%, curing salt (salt, E250), brown sugar, smoked paprika, black pepper
Features
Prepared in small batches and canned at Hevva!’s 350-acre farm in Bude, Cornwall, this recipe sees rich and subtly sweet Cornish sardines, dry-cured and simply preserved in rapeseed oil. Sustainably caught close to the Cornish shore, these sardines are perfect when enjoyed as an early evening indulgence.
Named after a traditional cry, raised when shoals of pilchards were sighted off the Cornish coast, Hevva!, meaning “here they are”, are newly established Cornish cannery specialising in small batch British tinned fish. Using the Marine Conservation Society’s Good Fish Guide to decide which fish to work with, Hevva! only can fish with a good sustainability rating, scoring between one and four.
- May contain traces of mollusc, crustacea, nuts, sesame, dairy, and mustard
- While care is taken, small bones may remain
- Refrigerate once opened
- Consume within three days
- Product of the UK