Masahiro Okinawa Gin, 70cl
Masahiro Distillery

Masahiro Okinawa Gin, 70cl


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An intriguing craft gin from Okinawa, made with Awamori, a traditional rice-based spirit, and infused with local botanicals, including roselle, guava leaves, long pepper, bitter goya and citrusy shewasha fruits. The result is a floral gin with a sharp tropical fruit sweetness, citrus blossom, and a slight bitterness.

The Masahiro Distillery has been located in Naha, Okinawa since 1883. With a rich history of producing Awamori, a rice-based spirit made from long-grain Thai rice, it is no surprise their first craft gin is produced with an Awamori base. Infused with juniper and five uniquely native botanicals, the result is tropical, terroir-driven gin.


47% ABV
Product of Japan