Pure Butter Chocolate Chip Biscuits, 500g
£16.00
notes
Crafted in Normandy using a traditional 19th-century recipe, these delicious biscuits are made with pure butter and eggs from free-range hens.
Dimensions
500g
Ingredients
Wheat flour (France), butter (milk) (EU) 20%, sugar, shards of dark chocolate – cocoa 50% minimum (cocoa paste, sugar, cocoa butter, emulsifier: soya lecithin) 11%, eggs 2.8%, salt, natural vanilla flavouring.
Features
notes
Crafted in Normandy using a traditional 19th-century recipe, these delicious biscuits are made with pure butter and eggs from free-range hens.
Details & Care
- Presented in a gift-ready tin
- Store in cool, dry place
- May contain traces of soya, sesame and nuts
- Product of France
Insights
With recipes that have remained unchanged since 1888, each one of La Mère Poulard’s renowned biscuit treats is produced just 30 kilometres from the breath-taking tidal island of Mont-Saint-Michel.
Glossary
