Seggiano Organic Balsamic Vinegar of Modena

Organic Balsamic Vinegar of Modena



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Matured in wooden barrels, this superior balsamic vinegar from Modena is made with organic grapes and produced using all natural methods. Free from added sulphates, without the usual colourings or thickeners, it’s rich harmony of sweet and sour flavours makes it delicious as a condiment for dressings, roasted meats, marinades, and even desserts.


Following a chance meeting at Roma Ciampino Airport in 1985, founders David and Peri sought to establish a brand rooted in their shared values of holistic wellbeing, sustainable agriculture, and of course, the very best Italian food. As such, each of their products are from specialist, innovative producers, who uses the highest quality ingredients and production methods.

Details & Care
  • Contains natural sulphates
  • Product of Italy