la belle-iloise Veloute de Coquillages

Veloute de Coquillages



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Presented in a stylish tin, this silky smooth shellfish velouté is expertly prepared with thin strips of carrot and is flavoured with both ginger and saffron. Offering a delicious ocean taste, with just a slight kick, this tin of creamy soup will make for a perfect starter for two.

Since 1932, la belle-iloise have been providing exceptional seafood produce directly from the Quiberon Peninsula on Brittany’s southern coast. Sourced to the highest standards, their quality ingredients are prepared with same expert, artisanal know-how that has passed down through generations.

Details & Care
  • Shake well before opening
  • Reheat gently and serve
  • Product of France