Cornish Sardines with Harissa, 120g
£8.00
notes
A fiery twist on a canned fish classic, this North African–inspired recipe pairs freshly caught Cornish sardines with authentic Tunisian harissa, creating a bold balance of rich flavour and warming spice.
Dimensions
120g
Ingredients
Sardines 70%, extra virgin olive oil 22.5%, harissa (dried chillies, tabil spice blend (carraway seeds, coriander seeds, cumin seeds, red chilli flakes), salt, fresh garlic) 7.5%
Features
notes
A fiery twist on a canned fish classic, this North African–inspired recipe pairs freshly caught Cornish sardines with authentic Tunisian harissa, creating a bold balance of rich flavour and warming spice.
Details & Care
- 100% recyclable packaging
- May contain traces of molluscs, soya, and milk
- Store in a cool dry place
- Product of the UK
Insights
Founded in 2020 by chef Angus Cowen and Charlotte Dawe, Sea Sisters revives England’s canning heritage by preserving seasonal British fish in Bridport. Offering high-quality, shelf-stable seafood that can be enjoyed throughout the year.
Glossary