Seasalt and Chocolate Biscotti, 200g
£6.50
notes
Handcrafted with fresh, quality ingredients, according to a Maremma family recipe, these delightful Tuscan biscuits celebrate, in their simplicity, the beauty of traditional biscotti. These artisanal treats are sure to satisfy the even the most discerning biscuit lovers.
Dimensions
200g
Ingredients
Wheat flour, organic butter, cane sugar, organic egg, dark gianduia paste (sugar, IGP Piemonte hazelnuts 26%, cocoa butter, cocoa powder with 22% coca solids, sunflower oil, safflower oil, emulsifier: soy lecithin), cocoa powder with 95.5% cocoa solids, sea salt 0.7%, raising agents (disodium diphosphate, sodium bicarbonate, wheat starch)
Features
notes
Handcrafted with fresh, quality ingredients, according to a Maremma family recipe, these delightful Tuscan biscuits celebrate, in their simplicity, the beauty of traditional biscotti. These artisanal treats are sure to satisfy the even the most discerning biscuit lovers.
Insights
Following a chance meeting at Roma Ciampino Airport in 1985, founders David and Peri sought to establish a brand rooted in their shared values of holistic wellbeing, sustainable agriculture, and of course, the very best Italian food. As such, each of their products are from specialist, innovative producers, who uses the highest quality ingredients and production methods.
Details & Care
- May contain traces of almond, walnut, and pistachio
- Store in a cool dry place
- Keep away from light and heat
- Product of Italy
Glossary